As the leaves change and the air turns crisp, there's nothing better than cozying up with a warm pumpkin spice latte. But did you know you can skip the coffee shop lines and heft prices by making your own delicious PSL at home? Not only will it save you money, but you can also customize it just the way you like. Plus, if you really want to celebrate National Pumpkin Spice Day on October 1, don't miss out on all our pumpkin spice recipes linked below. It's the perfect time of year to have your whole home smelling like pumpkin! We hope you enjoy!
1.5 Cup of milk (whichever milk you prefer)
2 Tbsp of Pumpkin Puree
2 Tbsp of Pure Maple Syrup
1 Tbsp of Brown Sugar
1 tsp of Pumpkin Pie Spice
1-2 Cinnamon Sticks
1. In a small saucepan on medium heat, whisk together milk, pumpkin puree, maple syrup, brown sugar, and pumpkin pie spice.
2. Add cinnamon sticks and increase heat to medium high. Bring to a boil and whisk occasionally for 1-2 minutes.
3. Remove from heat and let cool.
4. Store in the fridge for up to a week.
1/4 Cup Brown Sugar
1/4 Cup White Sugar
1/2 Cup Water
1 14-oz Can of Sweetened Condensed Milk
2/3 Cup Pumpkin Puree
1-2 tsp Pumpkin Pie Spice
1 tsp Vanilla Extract
Pinch of Salt
1. Make a simple syrup mixture using the brown and white sugars and water.
2. Heat over medium heat and stir until the sugar is dissolved and mixture comes to a simmer.
3. Reduce heat and add in the sweetened condensed milk, pumpkin puree, pumpkin pie spice, and salt. Stir until combined.
4. Bring the mixture to a boil then reduce heat and simmer for 3-5 minutes.
5. Remove from heat.
6. Add in the vanilla and mix.
7. Let the sauce cool and store in the fridge.
Now all you need is the coffee! You are all set to make your pumpkin spice latte right from home and enjoy it on a beautiful fall morning from the comfort of your new construction home by Chesapeake Homes!
FOR MORE PUMPKIN SPICE INSPIRED RECIPES CHECK OUT THIS BLOG!
